Set Extra Virgin olive Oil 100gr, 1 Spice, 1 Raki (Tsikoudia) 50gr 1 Small Glass end 1 Honey 25gr 13.00 € In Stock Add to basket
Set Extra Virgin Olive Oil 100gr, 1 Κitchen Τowel end 1 Raki (Tsikoudia) 50gr 12.60 € In Stock Add to basket
Set Extra Virgin Olive Oil 100gr, Ouzo 50gr, 1 Small Glass end 1 Small Glass Bowl 13.50 € In Stock Add to basket
Set Extra Virgin Olive Oil 100gr, Pate Olives 35gr, Honey 25gr, 1 Spice end 1 Small Glass Bowl 12.50 € In Stock Add to basket
Set Extra Virgin olive Oil 60gr, Raki (Tsikoudia) 50gr end 2 Honey 2X40gr 9.50 € In Stock Add to basket
Set Traditional Baklavas 3X150gr 7.20 € The traditional syrup of the Greeks, Baklava and Gadaifi in a unique offer. Based on the traditional homemade recipe and made only with excellent quality ingredients. A bite all sweet…. In Stock Add to basket
Set Traditional Baklavas 3X210gr 9.10 € The traditional syrup of the Greeks, Baklava and Gadaifi in a unique offer. Based on the traditional homemade recipe and made only with excellent quality ingredients. A bite all sweet…. In Stock Add to basket
Set Traditional Baklavas3X85gr 5.20 € The traditional syrup of the Greeks, Baklava and Gadaifi in a unique offer. Based on the traditional homemade recipe and made only with excellent quality ingredients. A bite all sweet…. In Stock Add to basket
Set Raki (Tsikoudia) 50gr, Ouzo 50gr, Extra Virgin Olive Oil 100gr end 2 Spices 40gr 9.50 € In Stock Add to basket
Mustard senf yellow 150gr 2.10 € The yellow seeds have the mildest taste of all the other mustard seeds (black – brown). Mustard seed is used as a spice. Gives a rich flavor to meat, fish, poultry, boiled vegetables and sauces. Ground, the seeds are used to make mustard. In Stock Add to basket
Mustard seed black 150gr 2.50 € Mustard seed is used as a spice as it gives a rich flavor to meat, fish, poultry, boiled vegetables and sauces. Ground, the seeds are used to make mustard. Black mustard seeds have a more intense taste in contrast to yellow. In Stock Add to basket
Garlic 100gr 2.20 € Garlic is a key element in the cooking of many countries as it has a strong smell and a characteristic caustic taste. It comes in a variety of foods, to flavor them with its special taste and penetrating aroma. It seasons meat, poultry, fish, cold cuts, sauces, salads, butter, pickled vegetables and oil and is the main ingredient for traditional Greek tzatziki. It is of course known that in addition to the gastronomic part, garlic can be an ally of health, shielding the body in various ways! In Stock Add to basket